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  2. FOOD

  • Recommended: Specialties

    • Charcoal-grilled Kyoto red chicken

      Charcoal-grilled Kyoto red chicken

      980 yen(Tax included)

      A piping hot delicacy with the aroma of charcoal

      1/10

      Charcoal-grilled Kyoto red chicken

      Charcoal-grilled Kyoto red chicken

      980 yen(Tax included)

      A piping hot delicacy with the aroma of charcoal

    • Drowned roll

      Drowned roll

      ¥ 630(Tax included)

      It's almost like a hotpot, overflowing with spices.

      1/10

      Drowned roll

      Drowned roll

      ¥ 630(Tax included)

      It's almost like a hotpot, overflowing with spices.

  • Chicken sashimi

    • Three types

      Three types

      980 yen(Tax included)

      1/10

      Three types

      Three types

      980 yen(Tax included)

    • liver

      liver

      580 yen(Tax included)

      1/10

      liver

      liver

      580 yen(Tax included)

    • Breast

      580 yen(Tax included)

      1/10

      Breast

      580 yen(Tax included)

  • Chicken tataki

    • Assortment of 2 kinds

      880 yen(Tax included)

      1/10

      Assortment of 2 kinds

      880 yen(Tax included)

    • Chicken thighs

      Chicken thighs

      ¥ 780(Tax included)

      1/10

      Chicken thighs

      Chicken thighs

      ¥ 780(Tax included)

    • chicken breast

      chicken breast

      580 yen(Tax included)

      1/10

      chicken breast

      chicken breast

      580 yen(Tax included)

  • Special meatballs

    • Sauce

      Sauce

      300 yen(Tax included)

      1/10

      Sauce

      Sauce

      300 yen(Tax included)

    • salt

      300 yen(Tax included)

      1/10

      salt

      300 yen(Tax included)

    • cheese

      400 yen(Tax included)

      1/10

      cheese

      400 yen(Tax included)

    • Dive Meal

      100 yen(Tax included)

      1/10

      Dive Meal

      100 yen(Tax included)

  • Charcoal grill

    • hearts

      430 yen(Tax included)

      1/10

      hearts

      430 yen(Tax included)

    • Assortment of 3 kinds

      ¥ 1080(Tax included)

      1/10

      Assortment of 3 kinds

      ¥ 1080(Tax included)

    • Age

      430 yen(Tax included)

      1/10

      Age

      430 yen(Tax included)

    • Shear

      430 yen(Tax included)

      1/10

      Shear

      430 yen(Tax included)

    • chicken breast

      ¥ 330(Tax included)

      1/10

      chicken breast

      ¥ 330(Tax included)

    • Bonjiri

      430 yen(Tax included)

      1/10

      Bonjiri

      430 yen(Tax included)

    • Grilled with ulterior motives

      320 yen(Tax included)

      1/10

      Grilled with ulterior motives

      320 yen(Tax included)

    • Whole dried squid

      ¥ 650(Tax included)

      1/10

      Whole dried squid

      ¥ 650(Tax included)

    • Camembert

      550 yen(Tax included)

      1/10

      Camembert

      550 yen(Tax included)

  • Grilled vegetables

    • Yam and green laver

      430 yen(Tax included)

      1/10

      Yam and green laver

      430 yen(Tax included)

    • Grilled Eggplant

      430 yen(Tax included)

      1/10

      Grilled Eggplant

      430 yen(Tax included)

    • zucchini

      430 yen(Tax included)

      1/10

      zucchini

      430 yen(Tax included)

    • Onion butter

      430 yen(Tax included)

      1/10

      Onion butter

      430 yen(Tax included)

  • Chicken specialties

    • Chicken breast with ponzu sauce

      480 yen(Tax included)

      1/10

      Chicken breast with ponzu sauce

      480 yen(Tax included)

    • Zuri skin ponzu sauce

      430 yen(Tax included)

      1/10

      Zuri skin ponzu sauce

      430 yen(Tax included)

    • Chicken yukhoe

      430 yen(Tax included)

      1/10

      Chicken yukhoe

      430 yen(Tax included)

    • Chicken Wasa

      380 yen(Tax included)

      1/10

      Chicken Wasa

      380 yen(Tax included)

  • Light one

    • Star Hachi Potato Salad

      430 yen(Tax included)

      1/10

      Star Hachi Potato Salad

      430 yen(Tax included)

    • A guy with a lot of condiments

      280 yen(Tax included)

      1/10

      A guy with a lot of condiments

      280 yen(Tax included)

    • Yam yakisaku

      220 yen(Tax included)

      1/10

      Yam yakisaku

      220 yen(Tax included)

    • Cabbage with salted kelp

      320 yen(Tax included)

      1/10

      Cabbage with salted kelp

      320 yen(Tax included)

    • Homemade meat miso peppers

      320 yen(Tax included)

      1/10

      Homemade meat miso peppers

      320 yen(Tax included)

    • Homemade meat miso cucumber

      320 yen(Tax included)

      1/10

      Homemade meat miso cucumber

      320 yen(Tax included)

    • Chase Pea

      200 yen(Tax included)

      1/10

      Chase Pea

      200 yen(Tax included)

    • Cucumber chase

      200 yen(Tax included)

      1/10

      Cucumber chase

      200 yen(Tax included)

    • Drug Egg

      210 yen(Tax included)

      1/10

      Drug Egg

      210 yen(Tax included)

    • Boiled quail eggs

      320 yen(Tax included)

      1/10

      Boiled quail eggs

      320 yen(Tax included)

    • Pickled cucumbers

      320 yen(Tax included)

      1/10

      Pickled cucumbers

      320 yen(Tax included)

    • Kimchi

      280 yen(Tax included)

      1/10

      Kimchi

      280 yen(Tax included)

  • salad

    • Cold pork salad

      Cold pork salad

      580 yen(Tax included)

      1/10

      Cold pork salad

      Cold pork salad

      580 yen(Tax included)

    • Crispy small sardines and mizuna tofu salad

      ¥ 680(Tax included)

      1/10

      Crispy small sardines and mizuna tofu salad

      ¥ 680(Tax included)

    • Tomato slices

      ¥ 330(Tax included)

      1/10

      Tomato slices

      ¥ 330(Tax included)

    • Oni slice

      300 yen(Tax included)

      1/10

      Oni slice

      300 yen(Tax included)

  • Fried stuff

    • Hachikara

      300 yen(Tax included)

      Hachi Hachi Group's specialty: fist-sized fried chicken

      1/10

      Hachikara

      300 yen(Tax included)

      Hachi Hachi Group's specialty: fist-sized fried chicken

    • Baby (small size)

      100 yen(Tax included)

      1/10

      Baby (small size)

      100 yen(Tax included)

    • Chicken Namba

      430 yen(Tax included)

      1/10

      Chicken Namba

      430 yen(Tax included)

    • Fried chicken with grated daikon radish and ponzu sauce

      430 yen(Tax included)

      1/10

      Fried chicken with grated daikon radish and ponzu sauce

      430 yen(Tax included)

    • French fries

      430 yen(Tax included)

      1/10

      French fries

      430 yen(Tax included)

    • Deep-fried cartilage

      430 yen(Tax included)

      1/10

      Deep-fried cartilage

      430 yen(Tax included)

    • Chicken Skin Chips

      380 yen(Tax included)

      1/10

      Chicken Skin Chips

      380 yen(Tax included)

  • Warm stuff

    • Potato, cod roe and cheese grill

      ¥ 680(Tax included)

      1/10

      Potato, cod roe and cheese grill

      ¥ 680(Tax included)

  • Final meal

    • Chicken broth soup

      210 yen(Tax included)

      1/10

      Chicken broth soup

      210 yen(Tax included)

    • Yakitori-don

      880 yen(Tax included)

      1/10

      Yakitori-don

      880 yen(Tax included)

    • Chicken porridge

      ¥ 530(Tax included)

      1/10

      Chicken porridge

      ¥ 530(Tax included)

    • TKG

      480 yen(Tax included)

      1/10

      TKG

      480 yen(Tax included)

    • Grilled rice balls

      480 yen(Tax included)

      1/10

      Grilled rice balls

      480 yen(Tax included)

    • Salt rice ball

      280 yen(Tax included)

      1/10

      Salt rice ball

      280 yen(Tax included)

  • dessert

    • French toast

      ¥ 680(Tax included)

      1/10

      French toast

      ¥ 680(Tax included)

    • Sweet Potato Honey Butter

      480 yen(Tax included)

      1/10

      Sweet Potato Honey Butter

      480 yen(Tax included)

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.